SEARCH
LOG IN
×
Liquid Measurement Converter
Teaspoon(s)
Tablespoon(s)
Fluid Ounce(s)
Cup(s)
Pint(s)
Quart(s)
Liter(s)
Gallon(s)
Milliliter(s)
Deciliter(s)
is equal to
Teaspoon(s)
Tablespoon(s)
Fluid Ounce(s)
Cup(s)
Pint(s)
Quart(s)
Liter(s)
Gallon(s)
Milliliter(s)
Deciliter(s)
Weight Measurement Converter
Ounce(s)
Pound(s)
Gram(s)
Kilogram(s)
is equal to
Ounce(s)
Pound(s)
Gram(s)
Kilogram(s)
fraction
1/8
1/4
1/3
1/2
2/3
3/4
decimal
0.125
0.25
0.333
0.5
0.666
0.75
×
Avocado and Cucumber Crostini
×
Log in or Register
forgot password?
REGISTER
for
FREE
to...
Collect your favorite recipes.
Download free ebook cookbooks.
Advanced recipe search features.
Submit your own recipes.
×
or
BROWSE THE INDEX
Home
>
Index
>
Appetizers
>
Avocado and Cucumber Crostini
Easy to make crostinis topped with avocado, cucumber, and radish .
Avocado and Cucumber Crostini
Email This Recipe
Save & Share
15 people Yepped this recipe
servings:
4
total time:
20 minutes
added on
10/14/2018
recipe by:
Rae
INGREDIENTS
small baguette (6 oz), sliced diagonally 1/2 thick (9 slices)
1 avocado, peeled and pitted
1/4 of a medium seedless cucumber, sliced thinly using a mandolin or peeler
2 radishes, sliced thinly using a mandolin or peeler
pinch Aleppo pepper flakes or crushed red pepper flakes
pinch rock salt or kosher salt
1 TBSP cilantro, cut into fine strips
pinch lime zest, finely chopped
1/2 TBSP olive oil
CONVERSION CALCULATOR
DIRECTIONS
Toast the baguette in a toaster oven or on a baking rack in the oven.
Cut the avocado into a 9 pieces. Spread the avocado over each piece of toast, using a fork and smooshing it.
Top with sliced cucumber twisted artfully.
Inlay a few radish slices on each piece of toast.
Sprinkle with the red pepper and salt.
Top with cilantro and lime zest.
Place on serving platter and drizzle with olive oil just before serving.
15 people Yepped this recipe
Did you try this recipe?
If so, did you like it?
Yep
No
Comments
Save & Share This Recipe
My Recipe Box
Email Recipe
Print Recipe
Copy Recipe Link
Similar Recipes by Keyword:
avocado
cucumber
crostini
appetizers
30-minutes-or-less
breakfast
brunch
dairyfree
easy
vegetable
vegan
vegetarian
meatless
MORE Appetizers
Sriracha Turkey Meatballs
Sriracha and White Cheddar Cheese Ball with Poppy Seeds
Coconut Crusted Chicken Strips
Zucchini Parmesan Bites
See More Appetizers
TRENDING RECIPES
Sarma (Serbian Cabbage Rolls)
Easy No Butter Drop Biscuits
Whipped Ricotta Cheese and Lemon Spread
Fresh Garlic and Lemon Orzo
See More Trending Recipes
COOKBOOKS
Better Than Takeout - Chinese Food Recipes
The Great Ground Meat Cookbook
Weeknights Around The World
Naturally Sweet Desserts
See More Cookbooks
RECIPE COMMENTS
Got some tips or comments
for this recipe?
Be the first to post a comment
POST COMMENT
×
Avocado and Cucumber Crostini
Name:
Comments:
Type the security word shown in the picture above or click the picture to refresh it.
×
Email this recipe:
Avocado and Cucumber Crostini
Name:
Re-type email:
Send me updates on the latest recipes too.
Verification Code
*
Type the security word shown in the picture above or click the picture to refresh it.
♡
✕
Avocado and Cucumber Crostini
My Recipe Box
Yep This Recipe
Email This Recipe
Print This Recipe
Copy Recipe Link
Share This Recipe On:
Facebook
Pinterest
15 people Yepped this recipe
Comments
Print Recipe
RECIPE COMMENTS
for this recipe?
Be the first to post a comment