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Cottage Cheese and Green Onion Breakfast Casserole



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Cottage Cheese and Green Onion Breakfast Casserole

A breakfast casserole made of cottage cheese, eggs, and green onions.

Cottage Cheese and Green Onion Breakfast Casserole recipe


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servings: 4

total time: 45 minutes

added on 05/02/2025

recipe by: 


INGREDIENTS

  • olive oil
  • 12 ounces whole-milk cottage cheese
  • 6 large eggs
  • 1 bunch green onions, thinly sliced
  • 1/2 tsp salt
  • 1/4 tsp black pepper



DIRECTIONS

  1. Preheat the oven to 350°F.
  2. Lightly coat an 8x8-inch baking dish with olive oil.
  3. In a large mixing bowl whisk together the cottage cheese, eggs, green onion, salt, and black pepper until thoroughly combined.
  4. Pour the egg mixture into the baking dish and spread out evenly.
  5. Bake in the preheated oven for 35 to 40 minutes, or until the eggs are set and the edges are browned.

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RECIPE COMMENTS

 Lynne 1747147793
05/13/2025

This is à very tasty recipe. I made it according to instructions the first time. The second time I added a handful of spinach, 3 ounces of crumbled feta, an extra egg and some dried dill. Amazing results!!

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