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Salata Baladi (Egyptian Cucumber Salad)
A vegetable salad made with cucumber, tomatoes, bell pepper, and onion.
servings: 4
total time: 20 minutes
recipe by: Rae
Ingredients
- 2 cups chopped roma tomato
- 2 cups chopped, seeded cucumbers
- 1 cup chopped bell pepper
- 1/2 cup chopped red onion
- 3 TBSP chopped parsley
- 1 TBSP freshly squeezed lemon juice
- 1 TBSP white vinegar
- 1/2 tsp kosher salt
- 1/4 tsp ground cumin
- 1/4 tsp crushed red pepper
- 2 TBSP olive oil
Directions
- Combine all the ingredients in a bowl and toss together.
- Serve immediately or place in refrigerator and serve with a few hours.
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