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0.125
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0.333
0.5
0.666
0.75
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Easy Roasted Pork Loin
A tender roasted pork loin rubbed with simple spices and cooked until juicy and flavorful. A depe...
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Jagerschnitzel
Pork chops pounded thin, breaded, and fried then topped with a creamy mushroom gravy.
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Garlic Butter Baked Chicken Wings
Crispy oven baked chicken wings in a garlic butter sauce.
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Meatball and Spinach Soup
Spinach and vegetables in a light lemony broth chock full of hearty meatballs.
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Keema Matar (Ground Beef and Pea Curry)
An Indian curry dish consisting of ground meat, peas, and spices.
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Slow Cooker Miso Pork
Pork shoulder slow-braised in red miso paste and sake until tender, then served over steamed rice...
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Pepperoni, Pineapple & Jalapeno Pizza
Sweet, salty and spicy deliciousness on a homemade pizza crust.
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Mojo Roasted Chicken Drumsticks
Chicken drumsticks marinated in a Cuban Mojo sauce (orange juice, garlic, oil, and spices) then b...
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Crispy Pork Tenderloin Sandwiches
Pork tenderloin pounded thin then coated in breadcrumbs and pan fried, served on buns with pickle...
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Marinated Feta and Olives
Feta cheese and mixed olives marinated in olive oil and seasonings.
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Bigos aka Polish Hunter's Stew
A hearty Polish dish made with kielbasa and pork then stewed with sauerkraut and cabbage.
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Paszteciki (Polish Meat Rolls)
A baked dough roll stuffed with pork, vegetables and spices.
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Mango Jalapeno Chicken Wings
Crispy chicken wings in a sweet and spicy sauce made of jalapeno, mango, and ginger.
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Spicy Roasted Pork Tenderloin
Pork tenderloin rubbed with a spicy seasoning mix then roasted in the oven.
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Homemade Deli-Style Smoky Chicken Cold Cuts
This thinly sliced roasted chicken breast seasoned with smoked paprika and garlic makes a perfect...
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Slow Cooker Pork Cacoila
Spicy Portuguese pulled pork consisting of pork shoulder slow cooked with onion, tomato, and spices.
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Yukon Gold Potato Gnocchi with Sage Brown Butter
Small pasta dumplings made from Yukon Gold potatoes and flour and served in a sage brown butter s...
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Negimaki (Japanese Beef and Scallion Rolls)
A Japanese dish consisting of thinly pounded beef marinated then rolled with scallions and broiled.
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