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Mushroom Fried Rice
Diced mushrooms and vegetables stir-fried with scrambled egg, garlic, soy sauce, and jasmine rice.
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Creamy Broccoli and Cheddar Gemelli Pasta
A rich and creamy stove top pasta dish made with gemelli pasta, cream cheese, and sharp cheddar.
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Simple Scalloped Potatoes with Onion
Thinly sliced russet potatoes and onions baked in heavy cream until tender and golden. A classic,...
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Squash and Zucchini Casserole with Feta Cheese
A baked vegetable casserole with zucchini, squash, eggs, and feta cheese.
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Spaetzle
A German pasta dish consisting of small dumplings tossed in parsley and butter.
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Easy Garlic and Bacon Orzo Pasta
Tender orzo pasta infused with bacon and fresh garlic.
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How to Cook Fluffy Quinoa
Fluffy quinoa cooked on your stove top in about 30 minutes.
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Carrot and Ginger Rice Pilaf
Jasmine rice cooked with fresh carrots, onion, and ginger.
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Homemade Refried Beans
Dried pinto beans simmered until tender then mashed and pan fried with butter and onion.
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Curry Roasted Vegetables
Fresh vegetables tossed in curry spices and roasted in the oven.
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How To Cook Long Grain White Rice
How to steam white long-grain rice on your stove top.
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Rosemary and Parmesan Rice Pilaf
Fluffy jasmine rice infused with onion, rosemary, olive oil, and Parmesan cheese.
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Yukon Gold Buttermilk Mashed Potatoes
Creamy and tangy mashed potatoes made with Yukon gold potatoes and buttermilk.
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Easy Creamy Parmesan and Thyme Polenta
Rich and creamy polenta seasoned with thyme, salt & pepper then finished with butter and freshly ...
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Baked Shells and Cheese
Shell shaped pasta baked in a rich cheddar and cottage cheese sauce.
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Spicy Mexican Rice with Queso Fresco
Steamed rice, onion, tomato, corn, garlic, and jalapeno mixed with queso fresco (fresh cheese).
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Au Gratin Leek Casserole
Leeks baked in a creamy Parmesan sauce with garlic and shallots.
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Cauliflower Gratin with Crispy Pork Belly
Cauliflower baked in a creamy Gruyere cheese sauce with garlic, shallot, and crispy pork belly.
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